Pumpkin Cream Recipe

PUMPKIN CREAM RECIPE

Pumpkin cream is a very easy and delicious recipe for cooking. Mix the sweet natural flavor of the pumpkin with the salt that obviously carries the dish. This makes it one of the tastiest creams in the recipe book. It takes very few ingredients. But if we also add some picastostes of toasted bread on top, which will give it an exceptional flavor and crunch, it will become a recipe of 10. To prepare our own pumpkin cream at home, we will need the following ingredients:

INGREDIENTS TO MAKE A PUMPKIN CREAM FOR 4 PEOPLE

• 800g pumpkin
• A large potato
• 200ml of milk
• Salt and pepper
• A piece of bread from the previous day
• Olive oil

RECIPE OF THE CREAM OF PUMPKIN

1.- Peel potato and pumpkin and cut into pieces rather large.

2.- We throw the pieces in a pan and cover with water. We put in a good bit of salt. We bring it to a boil and then let it cook over medium heat for about 20 minutes

3.- After the time, we throw the milk. We lower the heat a little and let it cook for another 10 minutes. Until the potato and pumpkin are quite soft

4.- When it is soft, we toss the freshly ground pepper and beat it well. We can do it in a blender, in a hand mixer or even in a mill. What you have at home. There should be a liquid cream but, with enough body. If necessary, you can add a little more milk until you reach the desired density.

5.- When ready, we fry the bread of the previous day cut into cubes. Once fried we serve it immediately on the pumpkin cream

And that's how easy it is to make our pumpkin cream. Prepare it at home. I hope you like it!

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